This is a Recipe for making at home healthy and nutritious Tomato Beetroot Soup. This soup is rich in Vitamin content, especially Vitamin A, B and C along with Iron and Starch. The Tomato-Beetroot Soup is nourishing and revitalizing and especially suitable for sick and ailing persons and growing children. The Marathi language version of the same soup recipe can be seen here – Tomato-Beetroot Soup Preparation Time: 30 Minutes Serves: 4 Persons Ingredients 4 Big size Tomatoes 1 Big size Beetroot 1 Medium size Onion 6-7 Garlic Petals (chopped) 8-10 Black Pepper Corn 1” Cinnamon piece 3 Cloves 2 Green Cardamom 2 Tablespoon Butter Salt as per taste Healthy and Nutritious Tomato Beetroot Soup Preparation Wash and chop the Tomatoes and Beetroot. Chop the Onion. Heat the Butter in a pressure cooker and add the chopped Onion, Garlic, Black Pepper Corn, Cinnamon, Cloves, Cardamom and saute for a minute. Then add the chopped Tomatoes, Beetroot, Salt, 2 cups of Water and close the lid of pressure cooker and let it cook until you get two-three whistles of the pressure cooker. Remove the lid of pressure cooker and pour the mixture in a bowl for cooling. After cooling, grind the [...]
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